Monthly Archives: March 2013

Irish Beef and Stout Stew

Continuing on with the St. Patrick’s Day and Irish food theme I have a recipe for one of the most amazing stews I’ve ever had! I’m not kidding. To borrow a saying from my wife’s southern root… this is a … Continue reading

Posted in Beef, Dinner, Irish, Savory | Leave a comment

Irish Potato Salad with Bacon Dressing

Around my house any holiday, no matter how obscure, provides the perfect opportunity for creative cooking and trying traditional recipes from a verity of cultures. While it’s not really “obscure”, St. Patrick Day is one of my favorite holidays to … Continue reading

Posted in Appetizer, Bacon, British, Irish, Salad | Leave a comment

Flour Tortillas – Simple yet Amazing!

Last night was Taco Night at our house and that meant homemade flour tortillas. Now, if you’re like me you’ve always felt that making your own tortillas was just out of reach. I mean, lets be honest. Where do you … Continue reading

Posted in Bread, Dinner, Savory, South of the Border | Leave a comment